Superb Cookware

If you are looking for healthy cookware then look no further. Le Creuset is not only one of the best on the market but it is non-toxic and looks fabulous.

Below is some information on the product. You can find out more here.

• Helps you save on energy and cooking time
  
• Can be used to cook on any surface and serve and store all types of food
• Is very easy to clean, dishwasher safe and resists carry-over tastes, odors and stains

Vitamin D Deficiency Reveals an Instant Health Care Reform Solution

By: Mike Adams
The Health Ranger
NaturalNews Editor

(NaturalNews) There once was a Big Pharma zealot
More offensive than insect repellent.
He just couldn't see
What's in vitamin D,
"It's not useful unless we can sell it."
- by the Health Ranger

It's official: Vitamin D deficiency is so widespread in U.S. children that it poses a huge threat to the future health of an entire generation. A new study published in the journal Pediatrics paints a disturbing picture of vitamin D deficiency across the population of children aged 1 through 21. Three-fourths of young African American children, for example, are deficient in vitamin D. Much the same pattern holds true for Mexican American children. Even white kids, with their fairer skin and greater vitamin D production, hit the charts with 50% - 60% deficiency, depending on the age group.

Of course, in classic medical doublespeak style, health researchers don't actually call it "deficiency." (Because that would trigger a whole new urgency to correct the problem.) Instead, they call it "vitamin D insufficiency," while reserving the term "deficiency" for children who have virtually no vitamin D in their blood whatsoever.

Of course, "insufficient" means "deficient" in the real world, since kids who are now labeled as "insufficient" in vitamin D are, of course, actually quite deficient in the nutrient. And keep in mind that these frighteningly common vitamin D deficiencies exist even when the accepted standards of vitamin D levels in the blood are artificially low to begin with. If you use real numbers of the vitamin D levels required for peak human performance, the truth is that as many as 90 percent of U.S. children are chronically deficient in vitamin D.

"It's astounding," said Michal L. Melamed of the Albert Einstein College of Medicine in New York, in a Washington Post report (source below). "At first, we couldn't believe the numbers. I think it's very worrisome."

But why are American kids so deficient in vitamin D in the first place?

Sunlight deficiency is now at epidemic levels

The answer, of course, is because kids are sunlight deficient. And that's due to a few reasons: First, too many kids today spend most of their hours in front of computers, televisions or gaming consoles. The live almost like vampires, staying awake all night, sleeping during the day, living off the flesh of other creatures (beef jerky and hamburgers...).

Many of their parents, too, are part of the problem. Today's moms seem terrified that their kids might actually experience "the outdoors" for more than a few moments. They wait with air-conditioned cars at the school bus stops, then hustle their kids into pre-cooled cars to drive the quarter mile back to their artificially air-conditioned homes. Sunlight almost never touches these kids (they might turn to dust).

The sunscreen industry also shares some blame in all this, as it thrives on the silly idea that sunlight is bad for children and that all kids need to be smothered in sunscreen lotions before venturing outdoors. (Of course, they never admit their own sunscreen products are filled with cancer-causing chemicals in the first place...)

Above all, the medical establishment is to blame for vitamin D deficiency. Rather than teaching parents and children about the importance of vitamin D, they seem to have declared a blackout on most useful information about the nutrient, preferring instead to prescribe toxic pharmaceutical drugs to treat the symptoms of vitamin D deficiency. Osteoporosis drugs, in particular, are made virtually obsolete by vitamin D alone. That's why you don't see any drug companies talking about vitamin D -- it would destroy osteoporosis drug sales!

Why Vitamin D deficiency is big business for Big Pharma

The entire "sick care" industry (including Big Pharma) actually depends on widespread nutritional deficiencies in order to create repeat business. Vitamin D deficiency, of course, figures prominently in this equation: It promotes cancer, bone loss, obesity, depression and heart disease. It's no coincidence that these are some of the biggest profit earners for drug companies.
Drug company profits, to say it another way, depend heavily on widespread vitamin D deficiency. That's why medical schools (which are heavily funded by drug companies) and cancer non-profit (also funded by Big Pharma) almost never teach anyone about the health-protective properties of vitamin D. It's simply bad business to admit that a simple nutrient (that people can get for free) could prevent cancer or other high-profit diseases.

Check out all the popular cancer non-profit groups: The American Cancer Society, Susan G. Komen, etc. Have you ever seen any of them actually promote sunlight and vitamin D as a way to prevent or reverse cancer? Of course not! It's bad for business. They collect a lot more cash convincing people that they're "searching for the cure" when, in reality, the cure already exists: It's called vitamin D.
That's why I've often stated that these cancer non-profit groups are really in the disinformation business. In order to protect their own existence, they spread disinformation about cancer that leaves people ignorant about real solutions like vitamin D. As such, these organizations are inherently destructive and evil, and we would all be better off if they simply ceased to exist (or were shut down by the Justice Dept for their racketeering ways...).

Vitamin D as health care reform

When considering today's grand, lumbering debate over health care reform, you'd have to be a complete idiot to not realize that vitamin D could slash health care costs across the board. Considering that this one nutrient helps prevent so many diseases -- cancer, heart disease, osteoporosis, depression, obesity, diabetes, etc. -- it's almost like the "miracle health reform nutrient" that our modern world has been waiting for.

And yet there's not a single lawmaker in Washington who has uttered the name of this nutrient in the context of health care reform. In fact, it's a pretty good guess that most lawmakers in Washington are vitamin D deficient themselves. And their nutritional ignorance is, of course, inherited by the health care reform legislation these people craft. The end result? A truly short-sighted health care reform system that continues to pay for treatments of preventable disease rather than promoting a single nutrient that could slash health care costs by as much as twenty percent all by itself (by my estimate, anyway).

Despite all the bickering, the accounting, the negotiating and the grandstanding, the simple truth is that our health care reform dialog is missing half the picture: Nutrition!

This new research about widespread vitamin D deficiency supports this important point:

You can't talk seriously about health care reform unless you address vitamin D deficiency in the population.

Because unless you correct these nutritional deficiencies, all you're doing is flushing money down the Big Government toilet (which is almost stopped up from all the wads of paper money they keep forcing into it).

In other words, the entire dialog about health care reform taking place in Washington right now is a complete waste of time. It's absolutely useless. There will be no real health reform until you admit that nutrition plays a role in human health. And the FDA, of course, insists that all nutrition is biologically inert -- that only "drugs" have any ability to prevent or treat any disease, not vitamins or minerals. That's literally the FDA's official position. That's also the position of various medical associations, medical journals, med schools and far too many old-school doctors: Nutrition? It's not even on their radar.
Meanwhile, we spend hundreds of billions of dollars treating diseases that can be cured with vitamin D. Cancer is one of them. Most cancer tumors simply cannot grow in the presence of vitamin D. You show me someone on chemotherapy, and I'll show you someone who's deficient in vitamin D.

The vitamin D cover-up is, of course, a grand conspiracy. There is actually a concerted effort to downplay nutrition (and even outlaw it, if you're the FDA) while keeping the population nutritionally ignorant so that people remain sick, diseased, bankrupt and easily controlled by powerful corporations and oppressive governments. It's the new American way: Keep the people stupid, sick and broke. And it's working like gangbusters.

America will not survive its profit disease

Even while the American people are ridiculously diseased and bankrupt, the real sickness in America isn't with the people -- it's with the pursuit of profit. This cancerous condition has spread through the U.S. economy, causing corporations to abandon products and policies that help the People and, instead, promote products and policies that maximize corporate profits.

As a result of this insidious pursuit of profit, a huge portion of the U.S. economy is now based on ripping people off, selling them things that actually harm them: Junk food, diet soda, cigarettes, pharmaceuticals, chemotherapy, etc. Vitamin D, of course, produces no real profit (since it can't be patented), so it remains universally ignored by all the corporations that dominate health care today.

It's the same story with zinc, magnesium, calcium, selenium or natural plant-based nutrients. They're all ignored (or outlawed) because they generate no profits. That's why there's no real talk of solving our nation's health care crisis with nutrients like vitamin D -- even when the research clearly shows the majority of the population is deficient in the nutrient!

The whole situation is truly astonishing: The solutions to our health problems are staring us right in the face, but modern medicine refuses to acknowledge them (because they aren't made in a lab or available by prescription). So real solutions remain ignored while high-profit, short-term "treatments" get all the attention.

As long as that's the case, health care reform will simply never work. Even if you had all the money in the world, it's still not enough to pay for a nation of diseased people who are intentionally kept ignorant and sick. Sooner or later, you've got to either go broke as a nation or find a way to promote nutrition and wellness.

America, sadly, has chosen the former.

Elicina-Snail Goo

About

Elicina Crema de Caracol Snail Cream which Eliminates & Softens Wrinkles, Acne, Rosacea, Scars, Burns, Age Spots & Stretch Marks. This moisturizer is made up of 80 per cent snail secretion.

Slime from a snail like this one, left, is collected and made into a cream - 80 per cent pure - that is said to aid rejuvenation of the skin and prevent against ageing

As well as collagen and elastin, glycerin and vitamins C, A and E, the snail goo contains allantoin, the substance that helps snails them regenerate their shells, which is a powerful anti-oxidant is said to protect the skin from the free-radicals that speed up the ageing process.

Fans say it has rid them of not only fine lines but acne scarring, stretch marks and razor bumps too. Its Spanish name, crema de caracol, sounds much more exotic than the rather Halloweeny ’snail cream’, but it’s what’s inside that counts.

You can find out more about the article above here.

Elicina home page.

The Benefits of Elicina Snail Cream.

Dr. Sears Discovers…

Nature’s Anti-Aging Skin Serum

“I can’t live without it,” my friend Maggie was telling her friend Anna.

“I’m outside riding horses every day – that’s my life. Without it I’d look like a 98-year-old hag. People are amazed when they find out it’s snail goo…”
I wasn’t paying attention until I heard that last part. The three of us were sitting in a café in the small coastal town of Arequipa, Peru.
“Snail goo?” I interrupted. “You put that on your face?”
“Al, you may not care about skin care, but you should. After all, it’s right up your alley – what I use is nature’s anti-aging serum.”
Maggie wasn’t surprised that I had never heard of snail goo. It’s not well known in the U.S.
As I learned more, I couldn’t wait to share it with you. This magical snail serum reduces the appearance of wrinkles, softens the skin and moisturizes, helps reduce the appearance of sun damage, and evens out skin tone.

Beautiful Skin from Escargot?

As we drove up to the snail farm, I saw a big warehouse. “This doesn’t look like a farm,” I said to Maggie.
“That’s because they keep the snails inside,” she explained.
The supervisor let us sneak inside for a quick visit. It was dimly lit, but I saw them once my eyes adjusted – rows of snails munching on a fresh supply of fig leaves. Below them was a basin where the goo was collected.
Back outside, the supervisor told me that discovering the snail serum’s health promoting properties was a complete accident.
Chilean snail handlers, with the job of getting rid of these pests from vineyard crops, noticed how amazingly smooth their hands were.
You see, snails have the ability to naturally protect, moisturize, and repair damage to their skin and shell with the special serum that they generate. It protects them from things like free radicals, environmental contamination, and UV radiation.
And the same serum that heals and protects the snails works on human skin as well.

Repair Your Skin Naturally

The next day, Maggie took me to the local market where she buys the snail goo. She said we had to make sure we got there early because they tend to sell out quickly. And sure enough, when we got to the stand with the snail goo, there was already a crowd of people waiting for it to open.
I managed to pick up some jars and brought them back to my research center for some analysis.

Here’s what we found…
It turns out snail skin is similar to human skin as it too has collagen, elastin and other similarities. So the goo that works so well at repairing the snail’s own skin and shell does the same for human skin.
Snail goo is composed of biological compounds that are a combination of carbohydrates and proteins as well as minerals copper, zinc, calcium and iron. These compounds and minerals help build collagen and elastin. And collagen and elastin are necessary for healthy, beautiful appearing skin.
Snail goo is also a natural source of hyaluronic acid (HA), which promotes the ability of collagen and elastin to retain moisture in your skin. It acts almost like a sponge soaking up water. This gives your skin firmness, elasticity, and flexibility to reduce the appearance of wrinkles.
When you’re young and healthy, you have large amounts of HA in various tissues in your body like your skin, joints and even your eyes. It provides hydration, cushioning, and support. As you age, however, your HA levels start to decline, causing dry, saggy skin.
In fact, clinical research supports just how effective snail goo is at building healthy human skin.
One study published in the journal Skin Pharmacology and Physiology shows that snail goo has regenerative properties for human skin. Specifically, the study shows that it:

• Improves signs of photo aging
• Has antioxidant activity and free radical scavenging capability
• Promotes skin cell creation and survival – essential to beautiful healthy skin

Get the Purest Snail Goo Available

Once I saw that Maggie was on to something with this snail goo stuff, I called her and had her ship some samples to me. I gave them out to some of my patients and everyone in the office. All the women went crazy for it. They told me…

• “My skin feels softer.”
• “My crows’ feet have almost vanished.”

And they want more of it.
And, I confess. Even I gave it a try to see if it worked. I have to say that I noticed a big difference in my skin right away. It feels much softer, and my complexion is clearer. Frankly, I am very impressed with the results.
So I’ve decided to bottle it myself.
My new snail serum, Caracol Bella, comes straight from South America. It’s a cooling gel and it’s 100% natural. I’ve arranged with the supplier to remove any harmful parabens so that you get the purest snail goo available.
Caracol Bella gel:

• Soothes, refreshes, hydrates, and softens skin
• Reduces the appearance of fine lines, wrinkles, and stretch marks
• Lightens skin – reduces the appearance of sun spots, age spots, discoloration

You can see why my staff and patients are clamoring for it. And I know you'll love it too. Get your own bottle of Caracol Bella now, and see for yourself.

Why I ‘Prescribe’ Meat to My Patients

By Al Sears, MD

Have you see any of these headlines?

• “Too much red meat will kill you” (The National Business Review)
• “Want to live longer? Cut back on red meat” (CNN)
• “Meat-heavy diet linked to early death” (USA Today)

So why in the world would I “prescribe” eating red meat to my patients… when the mainstream media is screaming to the masses that it will kill you?

Because, in my opinion, there’s a huge difference between factory-farm GRAIN-FED beef … and pasture-raised GRASS-FED beef.

Here’s why…

Get The Truth About Grain-Fed Beef

Cattle aren’t supposed to eat grain. They’re natural-born grass eaters. But, factory farmers feed cattle high-calorie, high-octane grain to fatten them up faster… bring them to market faster… and reap higher profits.

Unfortunately, you wind up paying for it. Grain-fed beef has up to three times more fat than grass-fed beef. 1

And grain isn’t the only “unnatural” food these farmers serve cattle, either.

You know the saying, “You are what you eat?”

Well… think about this:

Factory farmers have also been known to feed cattle:

1. Recycled human food, such as stale candy, pizza, potato chips, brewery wastes, and hamburger buns.

2. Parts of our fruits and vegetables that we don’t eat, such as orange rinds, beet pulp, and carrot tops.

3. STUFF YOU DON’T WANT TO KNOW ABOUT… including chicken manure, chicken feathers, newsprint, cardboard, and “aerobically digested” municipal garbage.

And here’s something even more disturbing.

In the mid-1990s, a team of animal researchers conducted a study to see what would happen if they fed cattle stale chewing gum – still in its wrappers.” 2

The conclusion? Here’s a direct quote from the researchers. (I’m not making this up.)

“… gum and its packaging material can safely replace at least 30% of growing and finishing diets without impairing feedlot performance or carcass merit.”

Fatten cattle up on stale bubblegum and aluminum wrappers and pass on the end product to you and your family.

Would you eat something that was raised on stale candy, garbage, bubblegum, aluminum wrappers, cardboard and chicken crap? Or feed it to your family?

I’ll tell you something… the fact that the USDA lets this fly is absolutely insane.

And then there are all the synthetic hormones, low-level antibiotics, and chemicals they pump into factory-farm cattle…

… or how the cattle may “accidentally” get fed cow parts - which leads to the deadly “mad cow” disease,…

… or how the massive, corporate-owned feedlots cram huge numbers of cattle into inhumanely small spaces (which places huge amounts of stress on the animals – and makes them highly susceptible to disease)…

The list of negatives goes on and on and on.

With all this in mind, in my opinion, it’s no wonder that red meat has been linked to certain chronic health concerns. How could any cow that’s raised in such a way remain healthy and produce healthy beef? It’s next to impossible.

The bottom line is factory-farm red meat is simply horrible stuff. And you have every right to be scared to death of it.

However, pasture-raised, grass-fed beef could not be any more different. You have nothing to fear when you make it a part of your diet. In fact, pasture-raised, grass-fed beef is so loaded with health benefits, I’d even go as far as to call it a “super food.”

Seven Health Benefits of
Pasture-Raised, Grass-Fed Beef

For starters, here are seven reasons why making grass-fed beef a regular part of your diet is such a wise health decision.

Health Reason No. 1. Less overall fat and calories than grain-fed beef: A six-ounce loin from a grass-fed cow has, on average, 92 fewer calories than a six-ounce loin from a grain-fed cow. Now, the average American eats 67 pounds of beef per year.3 This adds up to, on average, a 16,642 calorie difference. So if you switched to grass-fed beef… and did nothing else… you’d lose 9½ pounds in two years just by switching to grass-fed!

Health Reason No. 2. More Omega-3s: You need omega-3s to survive. That’s why they’re called “essential fatty acids.” Omega-3s:

• Help promote a healthy heart, brain, and immune system…
• Encourage strong bones, teeth, and nails…
• Support a positive, happy mood…
• Help maintain sharp vision for decades… and more.*

And where do omega-3s originate from? Green plants (including grass… the food of choice of grass-fed cows.) As a result, grass-fed beef has 2 to 10 times more omega-3s than grain-fed beef. 4

Health Reason No. 3. A healthier ratio of omega-6s to omega-3s: Omega-6s and omega-3s are both essential fatty acids. You need them to survive. The problem is when you have too many omega-6s. omega-6s have a pro-oxidation effect if your diet is too heavy in it, which the typical American diet tends to be. This can impact your overall health and wellbeing, including heart and brain health.

Many health experts believe the ratio of omega-6s to omega-3s should be no more than 4:1.5 Grain-fed beef has an omega-6 to omega-3 ratio of 5:1 to 14:1. Way too high. Grass-fed, on the other hand, has a much healthier ratio of less than 1:1 to 3:1.6

Health Reason No. 4. More CLA: Grass-fed beef contains two to five times more CLA than the grain-fed variety.7,8 , CLA is a newly discovered “good fat” that research suggests helps support immune and cardiovascular growth . It also appears to help promote lean muscle mass.9

Health Reason No. 5. More Vitamin E: Vitamin E is an extremely powerful antioxidant. It helps protect you from free radicals… which is considered the leading cause of premature aging. Vitamin E also boosts your immunity and helps promote a healthy heart.

Grass-fed beef contains three to six times more vitamin E than grain-fed beef.10

Health Reason No. 6. More Carotenoids: A diet rich in carotenoids has multiple health benefits… including promoting eye and macular health. Grass-fed beef has up to four times more beta-carotene than grain-fed beef.11

Health Reason No. 7. More B Vitamins, CoQ10, and Zinc (and SAFE!): When you eat grass-fed beef, you are getting more B vitamins, CoQ10, and zinc than you would with grain-fed beef.

Aside from grass-fed beef’s amazing health benefits, there’s one other thing I haven’t mentioned yet.

And I think you’ll like this as much as I do.

It’s The Best Beef I’ve Ever Tasted

One of the biggest misconceptions about grass-fed beef is that it tastes dry or gamey. That because it has no fat… therefore it has no flavor.

This couldn’t be further from the truth.

When it’s raised and finished properly, it’s actually far superior, in my opinion, to grain-fed beef. And I’m not alone in thinking this, either.

Here’s what gourmet critics in several mainstream publications had to say about the flavor of grass-fed beef:

“… superior to the meat harvested from grain-fed animals.” -- The New York Times

“Grass-fed beef tastes better than corn-fed beef.” -- The Atlantic Monthly

“… delicious, rich and full-flavored, but without the excessive fattiness on the finish of some prime beef.” -- Wine Spectator

I’m telling you… it’s delicious!

There is one caveat about grass-fed beef, however. And it’s something you should know about as well.

Because it takes so much more TLC to raise grass-fed cattle, it costs a little more than the cheap grain-fed stuff.

And it hasn’t been that easy to find, either. It requires more effort to get it onto your plate. But I sure think it’s worth it… especially when you consider:

• The welfare of the animals (grass-fed cattle are raised in a natural environment)…
• The well-being of the local farmers that raise grass-fed cattle (supporting local farming benefits the community… instead of massive corporate-owned farms)…
• Your health (Now that you know the facts, what would you rather eat?)…

So in the end, it’s definitely worth it to “go grass-fed.”

And here’s some good news.

I’ve just made it easier than ever for you to give grass-fed beef a try.

Sample Some Delicious Grass-Fed Beef In Your Own Home

Not long ago, a friend put me in contact with a man who owns a cattle ranch in the foothills of Virginia’s Appalachia country.

He’s got about 700 cattle. What’s more:

• The cattle are pasture-raised and grass-fed…
• The beef is “Certified Humane"…
• The feed is free of animal proteins…
• They don’t EVER use hormones or steroids on the cattle…
• They don’t give the cattle unnecessary antibiotics…
• The beef is dry-aged for 14-21 days (to ensure maximum flavor)

But here’s the thing.

Normally, you could only buy a “quarter-beef” (188 pounds) or a “half-beef” (375 pounds).

That’s a lot of beef… even for a large family. And that’s a lot to order at first. Especially if you’ve never given it a try and not sure if “grass-fed” is for you (even though I know you’re going to love it!)

So we worked out a deal where you can bypass ordering hundreds of pounds of grass-fed beef…

… and order a much smaller 20-pound “sampler” pack of tasty cuts of grass-fed beef instead… straight from the ranch. Each sampler pack is different, but you’ll get:

• At least six pounds of steaks
• Approx. five pounds of roast/rib combination
• Approx. nine pounds of burger and stew meat

It’s a great deal… but there’s a catch. When you order a sample pack, you’re not going to receive it “overnight.” In fact, it’ll take about 3-5 weeks before it arrives at your doorstep. Why the wait? Because the ranch guarantees the freshest beef possible.

And it’s well worth the wait.

I strongly encourage you to give grass-fed beef a try. You’ll be glad you did.

Click here for ordering information.

Ten Things You're Not Supposed to Know about the Swine Flu Vaccine

(NaturalNews) She was deathly afraid of the flu.
So she asked her doc what she should do.
He jabbed her unseen
With a swine flu vaccine
Blurting, "Darling, I haven't a clue."

- Tuesday, July 28, 2009 by: Mike Adams, the Health Ranger, Natural News Editor-

Let's not beat around the bush on this issue: The swine flu vaccines now being prepared for mass injection into infants, children, teens and adults have never been tested and won't be tested before the injections begin. In Europe, where flu vaccines are typically tested on hundreds (or thousands) of people before being unleashed on the masses, the European Medicines Agency is allowing companies to skip the testing process entirely.

And yet, amazingly, people are lining up to take the vaccine, absent any safety testing whatsoever. When the National Institutes of Health in the U.S. announced a swine flu vaccine trial beginning in early August, it was inundated with phone calls and emails from people desperate to play the role of human guinea pigs. The power of fear to herd sheeple into vaccine injections is simply amazing...

Back in Europe, of course, everybody gets to be a guinea pig since no testing will be done on the vaccine at all. Even worse, the European vaccines will be using adjuvants -- chemicals used to multiply the potency of the active ingredients in vaccines.

Notably, there is absolutely no safety data on the use of adjuvants in infants and expectant mothers -- the two groups being most aggressively targeted by the swine flu vaccine pushers. The leads us to the disturbing conclusion that the swine flu vaccine could be a modern medical disaster. It's untested and un-tried. Its ingredients are potentially quite dangerous, and the adjuvants being used in the European vaccines are suspected of causing neurological disorders.

Paralyzed by vaccines
I probably don't need to remind you that in 1976, a failed swine flu vaccine caused irreparable damage to the nervous systems of hundreds of people, paralyzing many. Medical doctors gave the problem a name, of course, to make it sound like they knew what they were talking about: Guillain-Barre syndrome. (Notably, they never called it "Toxic Vaccine Syndrome" because that would be too informative.)

But the fact remains that doctors never knew how the vaccines caused these severe problems, and if the same event played out today, all the doctors and vaccine pushers would undoubtedly deny any link between the vaccines and paralysis altogether. (That's what's happening today with the debate over vaccines and autism: Complete denial.)

In fact, there are a whole lot of things you'll never be told by health authorities about the upcoming swine flu vaccine. For your amusement, I've written down the ten most obvious ones and published them below.

Ten things you're not supposed to know about the swine flu vaccine
(At least, not by anyone in authority...)

#1 - The vaccine production was "rushed" and the vaccine has never been tested on humans. Do you like to play guinea pig for Big Pharma? If so, line up for your swine flu vaccine this fall...

#2 - Swine flu vaccines contain dangerous adjuvants that cause an inflammatory response in the body. This is why they are suspected of causing autism and other neurological disorders.

Read more here.

The Cancer Cure

How a Simple Formula Has Been Scientifically Proven to Cure Cancer and Virtually All Diseases
Why this one-minute therapy is being suppressed in the U.S. while more than
15,000 European doctors have been using it to heal millions of patients

by Madison Cavanaugh

hat if you lived in a world where cancer -- or any other disease -- was no longer a threat to you? What if you never had to experience the horror of receiving a doctor's chilling diagnosis of a terrible disease -- or watch helplessly as someone you care about suffers from cancer or some other life-threatening disease -- with you not being able to do anything about it?

Read the full article here. If you happen to have any trouble viewing the site you can email totbp7@gmail.com and request a full report.